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Pigging Out: New Research Could Increase Efficiency in Pork Industry

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Recently announced funding from the federal government could support the development and commercialization of enzymes to improve feed efficiency in the pork sector.

Canada’s hog industry brings in $9.8 billion annually, according to the Canadian Pork Council. Stats Canada numbers recorded 2011 exports at more than one million tonnes of pork, to more than 80 countries, ranking this country as fifth among world exporters.

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